Dinner-of-the-Day
We had family dinner at Seletar Hills Restaurant to celebrate Jansen's birthday!
Here's what we ate:
Here's what we ate:
- Hot & sour soup
- Steamed Sea Bass
- Stewed pork belly with fried buns
- Ma po tofu
- Smoked duck
- Ee Fu noodles
- White rice
- Dessert (I ordered sea coconut with jelly)
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