The desire to excel. The passion to dedicate. The determination to see it through.

Saturday, November 14, 2009

Food-of-the-Day

Tried the famous Founder Bak Kut Teh Restaurant at Balestier this afternoon. Wow, there's a queue even before the stall opens!

2 Comments:

Anonymous Anonymous said...

Interesting blog! You seem to enjoy food.

December 07, 2009 5:16 PM  
Blogger JJJJ said...

yep! I've studied food for many years of my life! =)

December 20, 2009 11:42 PM  

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